Frussies Deli & Bakery has been making fresh bread by hand in small batches since 1986. We then top the pillow soft bread with our house-cured and roasted deli meats. Placing an emphasis on freshness, consistency, and hospitality has garnered a loyal following of devoted sandwich lovers.
Me, along with my husband Jimmy and business partner Joe, own and operate Status Dough. Jimmy and Joe make and handcraft fresh doughnuts each morning starting at 2am. We make up to 15 varieties of doughnuts, including our best seller, the buttermilk old fashioned, and seasonal filled doughnuts and fritters.
You don’t have to go to a great bar to have a great bar experience. Libacious brings that friendly sophistication to any party. We provide full-service beverage consulting, menu design, and bar service for nonprofit, private, and corporate events. We also offer cocktail workshops and classes.
We shop the world to bring our customers the finest whole leaf teas direct. We love to educate and inform our clients about different types of tea, how to brew tea, how to serve tea, and how to use it for its health benefits. We also love to experiment with new recipes and new blends, and we carry cool tools for home brewing.
Established in 1992, Magpies has been creating delectable sweet treats of all kinds, making everything from scratch using fresh ingredients and lots of love. Known for our specialty and wedding cakes, we also supply desserts for local restaurants and sell a selection of products locally through our neighborhood grocery, Three RIvers Market and the Kroger at Cedar Bluff. Our dessert menu changes monthly, always offering a wonderful selection of cakes, seasonal pies, delicious cheesecakes and a wide array of cookies. All butter, All the Time.
We raise the Texas Longhorn cattle for their nutrient dense beef because they are natural foragers. The longhorns are also biologically lean and calve easier than commercial breeds. We operate our farm using sustainable practices, enriching our soil environment and producing a naturally healthy grass-fed & finished beef product.
Seven Springs Farm is a rural family farm that cares about how your food is grown and what you eat. From vegetables to beef to fruits to wine, we provide farm fresh products to you through our farm store and winery.
Seven Springs Farm is a 370-acre working family farm located in Maynardville, Tennessee. Purchased by Rick and Donna Riddle in 1994, the family-run farm & farm store specialize in retail sales of vegetables and fruit, beef, pork, and local farm products. Their wide selection of garden grown fruits and vegetables are hand-picked daily. We are located in the same building as The Winery at Seven Springs Farm. Make your dinner a true, local, farm to table experience with fresh wine, vegetables and beef which are raised and produced on our farm.
The Chef’s Workshop is a Maker Space dedicated to assisting local food entrepreneurs launch or grow their food businesses. We do this by offering access to 4 Fully Licensed Commercial Kitchens that are rentable by the hour, helping to eliminate the financial barriers of entry associated with starting a new business. We also have an in-house food consultant who has assisted in the launch of 40+ food businesses as a resource for entrepreneurs who need guidance along the way.
I’m a Food Business Consultant who managed a Kitchen incubator in OH for a number of years as well as a foodie vlogger known as The Local Food Guy. I was hired as Executive Director of The Chef’s Workshop, which is a Kitchen Incubator being built in West Knoxville to assist local food entrepreneurs with the launch or growth of their businesses. As an avid foodie, I immediately fell in love with the city as well as its tremendous local food scene. I look forward to the possibility of being a resource for Knoxville Makers!
PostModern Spirits is an Old City Knoxville based craft distillery making spirits for the modern mind. Makers of vodka, gin, whiskey and cocktail liqueurs, we also have tasting room with custom made craft cocktails open 7 days a week.
Simply Happy Canning Company believes that happy people & fresh ingredients, simply make the BEST preserves. We offer a variety of unique, gourmet, handcrafted, mouthwatering preserves you & your family will love. Honoring the same recipes used by our family for generations, we have the traditional flavors you know, as well as unique combinations you would never expect. We are proud to serve our preserves at home & are sure you will be too!
Toby Koerten and Zach Hill just recently purchased Remedy in September 2017 due to our passion for both specialty coffee and the Knoxville business community. We focus on brewing specialty, high quality coffee and currently brew beans from Intelligentsia roaster. We also sell pastries from Mer Mer’s Bakery. Our primary objective is to be a place that blends the focus on quality that third wave coffee has pioneered, but to make this accessible to the general public and be a space that individuals can learn about coffee.
